to Sep 28

Wine & Chili ‘Winery of the Week’ featuring Schug Winery

Tasting menu available every night between Sunday September 22nd - Saturday September 28th.

Tasting menu with wine pairing $70 per person++

First Course

Crabmeat Napoleon with roasted jalapeno guacamole

Schug Sonoma Sauvignon Blanc


Stuffed Roasted Quail with blueberry gastric

Schug Carneros Pinot Noir


Second Course

Green Chili “Cordon Blue” with roasted corn ragout

Schug Carneros Chardonnay

Chili and Espresso rubbed grilled Strip Steak with shishito peppers

Schug Sonoma Cabernet Sauvignon



Sweet Empanada with whipped cream

2016 Schug Carneros Rouge de Noirs Brut

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